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Nutrition Facts

Serving Size 1 (460g)

Recipe makes 6 servings

Calories 504
Calories from Fat 185 (36%)
Amount Per Serving %DV
Total Fat 20.6g 31%
Saturated Fat 8.8g 44%
Monounsaturated Fat 8.1g
Polyunsaturated Fat 1.8g
Trans Fat 0.0g
Cholesterol 94mg 31%
Sodium 1268mg 52%
Potassium 1415mg 40%
Total Carbohydrate 48.6g 16%
Dietary Fiber 5.5g 21%
Sugars 3.6g
Protein 31.2g 62%

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Pork Chops and Cheese Potatoes

Recipe #95106 | 1½ hours | 15 min prep | add private note

By: LAURIE
Jul 5, 2004

Comfort food for soul! My DS is not a fan of pork chops but cover them with potatoes and cheese sauce.....gone in a flash.

SERVES 6 (change servings and units)

Ingredients

  • 6 pork chops, 1/2 inch thick
  • 8 cups thin sliced potatoes
  • 1 1/2 cups thin sliced onions
  • 3 tablespoons flour
  • 2 teaspoons salt
  • 1 dash pepper
  • 1 can cheddar cheese soup
  • 1 1/4 cups milk

Directions

  1. 1
    Brown chops in large skillet.
  2. 2
    Toss potatoes, onions, flour and seasonings together.
  3. 3
    Place potato mixture in buttered 13x9 pan.
  4. 4
    Place chops on top of potato mixture.
  5. 5
    Add soup and milk to skillet.
  6. 6
    Bring to boil over medium heat.
  7. 7
    Pour over chops and potatoes.
  8. 8
    Cover and bake at 350 for 1 hour.
  9. 9
    Uncover and bake and additional 15 minutes.

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Featured Reviews for This Recipe

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From: TheGrumpyChef

On Oct 22, 2009

Very easy to put together, and the bake time was perfect. I did use Feista Nacho Cheese soup and added a cup of chopped bell peppers. I also used skim milk which may have made the sauce a little runny (totally my fault for not following recipe), but didn't change the taste! Thanks for the recipe!

0 people found this review helpful

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  • From: McKennasMomma

    On Mar 15, 2008

    Awesome recipe! It's easy and fast and makes enough for leftovers. My all american eating husband was a big fan and even my picky 3 year old loved the potatoes

    0 people found this review helpful

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  • From: momstar

    On Jul 7, 2006

    Enjoyed this very much. Next time I believe I will season the chops while browning for more flavor. Loved the sauce, served broccoli with it.

    4 people found this review helpful

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  • From: CathyN

    On Aug 15, 2004

    It's not easy finding things my 4 year old will eat, but this is one of them. Easy to make and very tasty. Thanks!

    3 people found this review helpful

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  • Read all 7 reviews

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