Popover Pizza Casserole

Ingredients

• 1 lb ground beef
• 1 3/4 cups pizza sauce (homemade or jarred)
• 2 eggs
• 1 cup milk
• 1 tablespoon vegetable oil
• 1 cup all-purpose flour
• 1/2 teaspoon salt
• 2 cups shredded cheddar cheese
• 2 medium green onions, chopped (optional)

Directions

1. 1

   Preheat oven to 425 degrees.

2. 2

   Cook beef in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. Stir in pizza sauce. Heat to boiling; reduce heat to low and keep warm.

3. 3

   Beat eggs, milk, oil, flour, and salt with wire whisk until foamy. Spoon beef mixture into ungreased 13x9x2-inch rectangular baking dish. Pour egg mixture over cheese. Sprinkle with onions.

4. 4

   Bake uncovered 25-30 minutes. Serve immediately.