Pop up Pizza Casserole

From: cherrycola

On Mar 5, 2009

My family loved this. It's so simple to put together. I used 3/4 lb hamburger and 3/4 lb Italian sausage putting pepperoni on top of the batter, then sprinkled with parmesan. Next time I will add mushrooms, green peppers. Makes a very tasty meal. A definate crowd pleaser. Thanks for a terrific reciepe!

From: DuChick

On Mar 3, 2008

This was very good. My crust didn't "pop up" like I thought it would, but was still tasty. I halved the recipe and baked it in a square dish. My usually 2 picky kids each ate one serving and said it was "OK", but I (the chef) thought it was better, especially knowing how easy it was to put together.

From: ratherbeswimmin'

On Mar 9, 2003

Michelle, my kids loved this. I did make a few slight additions. I used 1 t. minced garlic, 1 t. dried oregano, and added salt and pepper to the meat mixture. I think next time I will do as you suggested and add pepperoni and mushrooms. This made a great weeknight easy to make meal Thanks.

From: ~jb4~

On May 29, 2003

I made this last night for my kids and they all went nuts. They ate every last bit of it!!! I guess that would mean that they liked it. My dd#1 wants it on a weekly basis. This was a real winner in my house...Thanks Michelle!!!!