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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (328g) Recipe makes 4 servings |
||
| Calories 596 | ||
| Calories from Fat 179 | (30%) | |
| Amount Per Serving | %DV | |
| Total Fat 20.0g | 30% | |
| Saturated Fat 11.1g | 55% | |
| Monounsaturated Fat 6.6g | ||
| Polyunsaturated Fat 1.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 293mg | 97% | |
| Sodium 222mg | 9% | |
| Potassium 638mg | 18% | |
| Total Carbohydrate 56.9g | 18% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 46.4g | ||
| Protein 16.5g | 33% | |
SERVES 4 -5
1 (14 ounce) can evaporated milk
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