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Nutrition Facts

Serving Size 1 (340g)

Recipe makes 3 servings

Calories 295
Calories from Fat 7 (2%)
Amount Per Serving %DV
Total Fat 0.8g 1%
Saturated Fat 0.2g 1%
Monounsaturated Fat 0.2g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 203mg 8%
Potassium 334mg 9%
Total Carbohydrate 67.7g 22%
Dietary Fiber 3.3g 13%
Sugars 12.1g
Protein 5.7g 11%

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Sushiman's 50th Birthday Dinner

Mirj

Polynesian Rice (Rice Cooker Recipe)

Recipe #179161 | 1¼ hours | 10 min prep | add private note

By: ellie_
Jul 25, 2006

This is an interesting side dish for Caribbean meals. Recipe source: The Ultimate Rice Cooker Cookbook

SERVES 3 -4 (change servings and units)

Ingredients

Directions

  1. 1
    Spray the rice cooker bowl with Pam or coat with vegetable oil.
  2. 2
    Put first 6 ingredients (rice - curry powder) in rice bowl, stirring with paddle (that comes with rice cooker) a few times. Close cover and set for regular cycle.
  3. 3
    When rice cooker switches to "keep warm", srpinkle the green onion, pineapple, grapes (or cherries), and green pepper on top of the rice. Close cover and let steam for 15 minutes.
  4. 4
    Stir rice with plastic rice paddle to combine.
  5. 5
    Garnish with cucumber and lime wedges.

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Featured Reviews for This Recipe

From: Mony

On Jul 8, 2007

good

2 people found this review helpful

  • Was this review helpful to you? YES | NO
  • From: Aunt Cookie

    On Aug 25, 2006

    This was a simple recipe to make, and the results were tasty and unusual (in a good way!). It's an especially nice recipe for the summer, because you don't have to turn on the oven. I'll be making this recipe again. Thanks!

    3 people found this review helpful

  • Was this review helpful to you? YES | NO
  • Read all 2 reviews

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