Polish Apple Pancakes

Ingredients

• 1 1/3 cups flour
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon or apple pie spice
• 1 egg
• 1 cup milk
• 1 tablespoon vegetable oil
• 2 medium apples, peeled and thinly sliced
• confectioners' sugar

Directions

1. 1

   In a a bowl, combine flour, sugar, salt and spice.

2. 2

   In another bowl, lightly beat egg; add milk and oil.

3. 3

   Add to dry ingredients and stir until smooth.

4. 4

   Fold in apples.

5. 5

   Pour batter by 1/2 cupfuls onto a lightly greased hot griddle and spread to form 5 inch circles.

6. 6

   Turn when bubbles form.

7. 7

   Cook the second side until golden brown and apples are tender.

8. 8

   Sprinkle with confectioners sugar.