Plum Salsa á La Weight Watcher's

Ingredients

• 1 1/4 lbs ripe plums (quartered and pitted)
• 1 small red onion, quartered
• 1 cup fresh cilantro
• 3/4 cup fresh mint
• 1 tablespoon white wine vinegar
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/8 teaspoon ground cayenne pepper

Directions

1. 1

   Place plums and onion in a food processor; pulse 10 times, scraping sides of bowl occasionally.

2. 2

   Add cilantro and remaining ingredients; pulse five times or until mixture is chopped, taking care not to over-process or salsa will become mushy.