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Nutrition Facts
Serving Size 1 Cups 237g Recipe makes 3 Cups) The following items or measurements are not included below: 1 inch ginger
Calories 293
Calories from Fat 34		(11%)
Amount Per Serving		%DV
	Total Fat 3.9g	5%
	Saturated Fat 0.5g	2%
	Monounsaturated Fat 1.5g
	Polyunsaturated Fat 1.6g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 2759mg		114%
Potassium 426mg		12%
Total Carbohydrate 61.8g		20%
	Dietary Fiber 1.6g	6%
	Sugars 55.5g
Protein 6.0g		12%
how is this calculated?

Pineapple/teriyaki Sauce

Recipe #122281 | 15 min | 10 min prep | add private note

⁽⁶⁾ RATE IT NOW Print Recipe

By: katie in the UP
May 16, 2005

I'm not sure what to call this...I tossed it together for tonight's chicken breasts...Sweet and Spicy!! It's really very good!! Not for the faint at heart though...it has a little kick.

3 Cups (change servings and units)

Ingredients

1 (14 ounce) can pineapple chunks, with no sugar added juice
6 garlic cloves, chopped
1 inch ginger, peeled and chopped
1/2 cup soy sauce
2 tablespoons mirin
3 dashes sesame oil
1 teaspoon crushed red chili pepper (probably closer to 1 1/2)
1/2 cup brown sugar

Directions

1
Mix all ingredients in a heavy sauce pan.
2
Simmer for 5 minutes.
3
While simmering use the immersion blender to blend. It thickens up without any thickening agent.

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Featured Reviews for This Recipe

From: PanNan

On Jul 15, 2006

I made 1/2 recipe exactly as written, and it was just right. Lovely Asian flavors of sweet/salty with a bite. I served it with chicken yaitori. YUMYUM!

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From: mama's kitchen

On Jun 30, 2006

Kick is right! Wow! Be careful. Sweet and Spicy yum! This had a great flavor and went wonderfully with grilled shrimp! Thanks Katie

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From: SusieQusie

On Jun 28, 2006

One little taste took this faint of heart's breath but my heat loving DH didn't even blink. I reduced the quantity to 1 cup but left the peppers as written. We (well, he did)used it as a dipping sauce for Beef Teriyaki # 125838 by Rita L & loved the flavors!

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From: BLUE ROSE

On Sep 21, 2005

I surprised my DSS for when he took a piece of chicken, which I merinade over night, he was not prepared for the kick. I think I put in alittle more kick than what you mentioned but it came out fantastic just the way we like it.

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Read all 6 reviews