Pineapple Chicken Legs

Ingredients

• 4 chicken legs with thigh
• 1 teaspoon vegetable oil
• 1/3 cup chopped onion
• 1 cup crushed pineapple, unsweetened with juice
• 1/4 cup raisins or currant
• 1/3 cup prepared orange juice, unsweetened
• 1/4 teaspoon pepper
• 1/8 teaspoon cinnamon
• 1/4 teaspoon garlic powder

Directions

1. 1

   Remove skin from chicken.

2. 2

   Pat dry with paper towel.

3. 3

   Brush with cooking oil.

4. 4

   Brown under broiler.

5. 5

   Place in small roaster.

6. 6

   Stir remaining 7 ingredients together in bowl.

7. 7

   Pour over chicken, cover.

8. 8

   Cook in 350 degree oven for about 1 to 1 1/2 hours until tender.