Pinch Me Cake

Ingredients

• 1 package yeast bread dough, thawed (3 count)
• 1 1/2 cups butter (room temp)
• 3-4 teaspoons cinnamon
• 2 cups sugar

Directions

1. 1

   Pre-heat oven to 350.

2. 2

   In small bowl mix cinnamon and sugar.

3. 3

   Break off pieces of dough.

4. 4

   roll in butter and then sugar& Cinnamon mix.

5. 5

   drop pieces in bunt pan until full.

6. 6

   bake as directions indicate on bread package.