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Nutrition Facts

Serving Size 1 (217g)

Recipe makes 4 servings

The following items or measurements are not included below:

1 bunch fresh basil

Calories 955
Calories from Fat 872 (91%)
Amount Per Serving %DV
Total Fat 96.9g 149%
Saturated Fat 61.5g 307%
Monounsaturated Fat 26.1g
Polyunsaturated Fat 3.4g
Trans Fat 0.0g
Cholesterol 273mg 91%
Sodium 1411mg 58%
Potassium 285mg 8%
Total Carbohydrate 4.7g 1%
Dietary Fiber 0.1g 0%
Sugars 0.6g
Protein 20.2g 40%

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Philadelphia Blue Cheese Dip

Recipe #63032 | 17 min | 15 min prep | add private note

By: Nikosmom
May 27, 2003

This recipe is from a german magazine. Really refreshing on a hot summer night-or anytime. This has a major Yumm-factor.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Melt butter (in pot or microwave) let cool.
  2. 2
    Mince garlic.
  3. 3
    Chop basil.
  4. 4
    Mix Philadelphia, blue cheese, garlic and basil.
  5. 5
    Blend until smooth.
  6. 6
    Add lemon peel, lemon juice and pepper.
  7. 7
    Add melted butter.
  8. 8
    Blend well.
  9. 9
    Cover and chill at least 2 hours.
  10. 10
    This goes good with crackers or crispy breadsticks (i. e Grisini).

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