No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (537g) Recipe makes 1 servings |
||
| Calories 165 | ||
| Calories from Fat 45 | (27%) | |
| Amount Per Serving | %DV | |
| Total Fat 5.0g | 7% | |
| Saturated Fat 3.0g | 15% | |
| Monounsaturated Fat 1.4g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 18mg | 6% | |
| Sodium 85mg | 3% | |
| Potassium 454mg | 12% | |
| Total Carbohydrate 26.0g | 8% | |
| Dietary Fiber 2.9g | 11% | |
| Sugars 8.6g | ||
| Protein 6.1g | 12% | |
SERVES 1 , 1 smoothie
Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits
Bacon, Egg and Cheese Stuffed Crepes with Leeks and Tomato
From: Pixang
On Mar 17, 2009
mmmmm good. I added a couple tablespoons of honey. I like things sweet.
Showing 1-3 of 22 collections
Explore AllSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved