My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account
Bookmark and Share

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 (360g)

Recipe makes 2 servings

Calories 365
Calories from Fat 110 (30%)
Amount Per Serving %DV
Total Fat 12.3g 18%
Saturated Fat 1.4g 6%
Monounsaturated Fat 2.1g
Polyunsaturated Fat 7.8g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 89mg 3%
Potassium 505mg 14%
Total Carbohydrate 59.5g 19%
Dietary Fiber 6.6g 26%
Sugars 23.4g
Protein 9.8g 19%

detailed view...

how is this calculated?

Perfect Oatmeal

Recipe #176982 | 15 min | 15 min prep | add private note

By: Perfect Pixie
Jul 10, 2006

This nutritious oatmeal is so yum and so good for you, tuck into this every morning and feel the difference

SERVES 2 (change servings and units)

Ingredients

Directions

  1. 1
    Combine the water and salt in a small saucepan and turn the heat to high.
  2. 2
    When the water boils, turn the heat to low, add oatmeal, and cook,.
  3. 3
    stirring until the water is just absorbed (about 5 minutes).
  4. 4
    Add cinnamon, raisins, and walnuts, stir, cover the pan and turn off heat.
  5. 5
    Let set for 5 minutes.
  6. 6
    Serve with milk and sweetener.

Questions about this recipe?

Spot an error in this recipe?

Try these recipes on Food Network:

Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits

Bacon, Egg and Cheese Stuffed Crepes with Leeks and Tomato

Sweet Onion Tartlets

Chile-Cheese Brunch Casserole

French Toast

Browse similar recipes by category

Featured Reviews for This Recipe

reviewer icon

From: Karen=^..^=

On Jan 10, 2008

THANK YOU! Aptly titled, this IS the perfect oatmeal! And since I need to eat oatmeal 1-2 times per day, I am so happy I found this recipe. I didn't have enough raisins, so I added some dried cranberries to make up the 1/2 cup. I sweetened mine with brown sugar and topped with vanilla soymilk. This does make 2 hearty servings, but half of this recipe is the perfect amount for me to keep a full belly all morning. Thanks much!

0 people found this review helpful

  • Was this review helpful to you? YES | NO
  • reviewer icon

    From: bullwinkle

    On Jul 20, 2006

    Good tasting oatmeal. I got 3 servings instead of 2 since it was a little bigger serving of oatmeal than we usually eat. Thanks Perfect Pixie. Bullwinkle

    1 person found this review helpful

  • Was this review helpful to you? YES | NO
  • Read all 2 reviews

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    © 2009 Scripps Networks, Inc. All rights reserved