Pepperoni Pizza Pasta

Ingredients

• 8 ounces bow tie pasta (uncooked)
• 1 1/2 cups green peppers, chopped
• 2 cloves garlic, minced

• 1 (14 1/2 ounce) can stewed tomatoes
• 4 ounces pepperoni, sliced
• 1/4 teaspoon pepper
• 1 onion, chopped
• 1 1/2 cups red peppers, chopped
• 1 tablespoon olive oil
• 1 1/2 teaspoons basil (dry)
• 4 ounces mozzarella cheese, diced (or buy pre-shredded)

Directions

1. 1

   cook pasta.

2. 2

   Saute garlic and vegetables in the oil.

3. 3

   Add tomatoes and basil and cook for 10 minutes.

4. 4

   Stir in remaining ingredients and toss with pasta.

5. 5

   Serve and enjoy!