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Nutrition Facts

Serving Size 1 cookies 24g

Recipe makes 60 cookies)

Calories 84
Calories from Fat 29 (34%)
Amount Per Serving %DV
Total Fat 3.3g 5%
Saturated Fat 2.0g 9%
Monounsaturated Fat 0.8g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 11mg 3%
Sodium 65mg 2%
Potassium 14mg 0%
Total Carbohydrate 13.1g 4%
Dietary Fiber 0.3g 1%
Sugars 7.2g
Protein 0.9g 1%

how is this calculated?

Pepparkakor With Orange Glaze (Spice Cookies)

Recipe #136564 | 30 min | 20 min prep | add private note

By: Kaarin
Sep 7, 2005

A Swedish spice cookie. Commonly cut into animal shapes. These are zesty and crisp.

60 -72 cookies (change servings and units)

Ingredients

Glaze

Directions

  1. 1
    Cream the butter and sugar.
  2. 2
    Stir in remaining ingredients and blend well.
  3. 3
    Roll the dough to 1/8th inch thickness and cut with cookie cutters.
  4. 4
    Bake at 400 degrees F for 8-10 minutes.
  5. 5
    Cool on wire racks.
  6. 6
    Meanwhile, stir hot orange juice into powdered sugar a few drops at a time until it is thin enough to drizzle.
  7. 7
    Drizzle cooled cookies with glaze or spread with a knife.

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Featured Reviews for This Recipe

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From: justcallmetoni

On Nov 7, 2005

Kaarin, what size are your cookie cutters? I ended up with 3 dozen small cookies and another 2 dozen large ones. Needless to say it took a bit more than 30 minutes. All kidding aside, these were fantastic cookies. I was a little worried about whether they would be too spicy for the kids but indeed the spices are just right very flavorful but not overwhelming. The orange is subtle and backs up the spice very nicely. The cookies themselves are crispy yet quite tender - and easy to make as the dough was quite firm and resilient. I actually preferred them without the glaze but with our without - they were superb. Thanks!!

2 people found this review helpful

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    From: cooledskin

    On Jan 30, 2007

    These tasted just like the pepparkakor my Mor-Mor used to make, but they came out a different colour and texture than I'm used to - they were more grey and less orange. They also made much less than listed - maybe three dozen, at the most. However, they tasted perfect, even though I skipped out on the glaze.

    1 person found this review helpful

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