Peanut-Stuffed Lettuce Wraps

Ingredients

• 2 tablespoons hoisin sauce
• 2 tablespoons creamy peanut butter
• 1 teaspoon water
• 1/2 teaspoon cider vinegar
• 1/8 teaspoon crushed red pepper flakes
• 2 cups packaged cabbage and carrot coleslaw mix
• 1/4 cup unsalted peanuts, chopped
• 8 boston lettuce leaves

Directions

1. 1

   In a small bowl whisk together hoisin sauce, peanut butter, water, vinegar, and crushed red pepper. Add coleslaw mix and peanuts; toss to coat.

2. 2

   Divide mixture among lettuce leaves; roll up to serve.