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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 logs 31g Recipe makes 28 logs) |
||
| Calories 159 | ||
| Calories from Fat 99 | (62%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.1g | 17% | |
| Saturated Fat 3.4g | 16% | |
| Monounsaturated Fat 4.5g | ||
| Polyunsaturated Fat 2.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 46mg | 1% | |
| Potassium 171mg | 4% | |
| Total Carbohydrate 13.3g | 4% | |
| Dietary Fiber 2.4g | 9% | |
| Sugars 7.7g | ||
| Protein 4.9g | 9% | |
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