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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (78g) Recipe makes 12 servings |
||
| Calories 313 | ||
| Calories from Fat 98 | (31%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.0g | 16% | |
| Saturated Fat 2.2g | 11% | |
| Monounsaturated Fat 5.1g | ||
| Polyunsaturated Fat 3.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 200mg | 8% | |
| Potassium 149mg | 4% | |
| Total Carbohydrate 52.9g | 17% | |
| Dietary Fiber 1.6g | 6% | |
| Sugars 27.5g | ||
| Protein 6.2g | 12% | |
Peanut Butter Crunch Balls
SERVES 12 , 12 Balls
Ingredients
- 1 cup sugar
- 1 cup light Karo syrup
- 1 cup peanut butter
- 5 cups corn flakes
Directions
1
Bring sugar and syrup to a boil that only melts the sugar.2
Remove from heat.3
Add peanut butter and mix well.4
Pour over 5 cups corn flakes.5
Gently stir.6
Make sure all of the peanut butter mixture is consistent throughout the corn flakes.7
Drop onto wax paper and allow to cool and harden.8
Store in cool area.
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- Course > Desserts > Candy
- Course > Lunch/Snacks > Snacks
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Inexpensive
- Occasion > Holiday/Event > Non-Religious > Kwanzaa
- Dietary > Kid Pleaser
Featured Reviews for This Recipe
From: steve in FL
On Dec 20, 2008
These are pretty cool - very easy to do, too. Yo' momma must have had really big balls though, because I got about 20 out of this.. and next time I will even make them smaller, as they are very rich. My granddaughter's gonna be sugar-buzzing 'round the Christmas tree this year, lol..
From: Shamontea
On Dec 14, 2006
I've been looking for a recipe that I'm familiar with. Thanks for providing one.
From: *Z*
On Jan 25, 2006
These are pretty easy to make. They kind of taste like peanutty caramel. I would reccomend crushing the corn flakes a little bit before you mix the peanut butter mix in. It was a little hard to stir it up with them being full size.
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