Peanut Butter & Chocolate Chip Granola Bars

Ingredients

• 1 1/4 cups quick-cooking oats
• 1/2 cup packed brown sugar
• 1/4 cup unsweetened toasted coconut
• 2 tablespoons semi-sweet chocolate chips
• 2 tablespoons peanut butter chips
• 1 1/2 tablespoons corn syrup
• 1 1/2 tablespoons liquid honey
• 3 tablespoons smooth peanut butter
• 3 tablespoons water
• 2 teaspoons vanilla

Directions

1. 1

   Preheat oven to 350.

2. 2

   Spray an 8-inch square pan with cooking spray.

3. 3

   In a large bowl, stir together oats, brown sugar, coconut, chocolate chips, peanut butter chips, corn syrup, honey, peanut butter, water and vanilla until well combined.

4. 4

   Pat the mixture into a prepared pan.

5. 5

   Bake in the center of the oven for 20 to 25 minutes or until the top is golden and the bars seem firm.

6. 6

   Let the pan cool on a wire rack completely before cutting into bars.