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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 ounce serving 770g Recipe makes 1 ounce serving) |
||
| Calories 364 | ||
| Calories from Fat 93 | (25%) | |
| Amount Per Serving | %DV | |
| Total Fat 10.4g | 15% | |
| Saturated Fat 2.0g | 10% | |
| Monounsaturated Fat 4.2g | ||
| Polyunsaturated Fat 3.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 128mg | 5% | |
| Potassium 1297mg | 37% | |
| Total Carbohydrate 64.5g | 21% | |
| Dietary Fiber 7.4g | 29% | |
| Sugars 41.5g | ||
| Protein 10.5g | 21% | |
By: mama's kitchen
By: Sharon123
Tossed Salad With Mandarin Oranges
By: mama's kitchen
1 -10 ounce serving
Wild Mushroom Spread with Croutons
Gratin of Young Artichokes and Olives
From: taraph75
On Apr 26, 2007
I didn't love this smoothie. The taste of peanut butter was very strong and the taste of the fruit did not come out as much. I would have liked it a little sweeter.
From: PaulaG
On May 19, 2005
I actually made this twice. The 1st time I used pineapple instead of the cantaloupe because I didn't have the melon. It was okay and it sure made alot. The 2nd time I bought the melon as per instructed, cut back on the banana to half, reduced the orange juice to 1/3 cup and when I went to get the peanut butter was out. I put in several dry roasted peanuts along with the ice. Processed this in my Vita-Mix and had a refreshing afternoon break after a long day at work. The cantaloupe definately is a must.
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