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Nutrition Facts

Serving Size 1 (132g)

Recipe makes 8 servings

The following items or measurements are not included below:

5 tablespoons amaretto liqueur

Calories 135
Calories from Fat 1 (1%)
Amount Per Serving %DV
Total Fat 0.2g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 190mg 5%
Total Carbohydrate 35.1g 11%
Dietary Fiber 1.4g 5%
Sugars 32.7g
Protein 0.9g 1%

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Peach Sorbet

Recipe #135718 | 3¼ hours | 15 min prep | add private note
Kree

By: Kree
Aug 30, 2005

Peaches and Amaretto in a sorbet... yum. This is an easy recipe that doesn't require an ice cream maker. As a bonus, it's completely fat free! It's from Peach Perfect by Sherri Eldridge. Cooking time includes freezing time.

SERVES 8 (change servings and units)

Ingredients

Directions

  1. 1
    In a blender, whip peaches and their juice until smooth.
  2. 2
    Heat remaining ingredients in a saucepan over low heat until sugar is dissolved. Remove from heat and stir in peach puree.
  3. 3
    Pour into an 8-inch square pan and set in freezer. Using a rubber spatula, stir every 15 minutes until creamy, about 2 hours. Cover and allow to freeze.
  4. 4
    To serve, scoop into small dishes and garnish with fresh fruit.

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Featured Reviews for This Recipe

From: Chef #862750

On Jun 15, 2008

I used fresh fruit but substituted the oj with fruit cocktail that was in the house. Rita's idea of adding almond liquer sounds really worth trying as i served my sorbet with almonds on top and everyone liked it! PS: it got a little too sour

2 people found this review helpful

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    From: ~Rita~

    On Feb 17, 2006

    I used frozen peaches, cut the sugar in 1/2 and used orange juice concentrate with almond extract! Put it all into my vita mix and walla no refreezing or waiting just make and eat! I didn`t like the orange in it so if I make a gain I`ll go for just almond liqueur. Kids were enjoying this that is why I opted for the oj.

    1 person found this review helpful

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