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Nutrition Facts

Serving Size 1 (194g)

Recipe makes 10 servings

Calories 466
Calories from Fat 192 (41%)
Amount Per Serving %DV
Total Fat 21.3g 32%
Saturated Fat 12.4g 61%
Monounsaturated Fat 6.1g
Polyunsaturated Fat 1.2g
Trans Fat 0.0g
Cholesterol 71mg 23%
Sodium 384mg 16%
Potassium 115mg 3%
Total Carbohydrate 66.4g 22%
Dietary Fiber 2.6g 10%
Sugars 43.7g
Protein 4.8g 9%

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Peach Enchiladas

Recipe #245735 | 1 hour | 15 min prep | add private note
Southern Sugar Dumplin

By: Southern Sugar Dumplin
Aug 10, 2007

A co-worker brought these to work the other day. Very good, but definately not low cal.

SERVES 10 -12 (change servings and units)

Ingredients

Directions

  1. 1
    Melt butter and add sugar and cinnamon, mix well.
  2. 2
    Unroll crescent dough and place 1-2 peach quarters on each crescent.
  3. 3
    Roll dough around peach, the same way you roll the dough for the crescent shape.
  4. 4
    Place in 9 x 13 pan.
  5. 5
    Pour the melted butter mixture over the rolls, then pour in the Mountain Dew.
  6. 6
    Bake at 350 for 45 minutes, uncovered.

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Featured Reviews for This Recipe

From: Z,G,L's mom

On Aug 31, 2008

Totally and completely amazing!!!!!I could've eaten all of these myself. Kids usually won't eat peaches and I have a surplus from our tree. Decided to use fresh peaches. DH and I fell in love with these. Talked kids into trying and all three of them wanted more. WIll definitlely make again!!!

1 person found this review helpful

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  • From: Chef #193757

    On Dec 28, 2007

    Very good, next time I will use peach half, I used a 28 oz can of sliced peaches. Add a dip of vanilla ice cream while still warm. Great for a pot luck dinner. Thanks for a real keeper. Supper easy to make. Hope you don't mind but it was passed out to neighbors too.

    1 person found this review helpful

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  • From: adopt a greyhound

    On Jun 12, 2009

    Excellent dessert. I made half a recipe and it is wonderful. I was soooo full because it was soooo good. I served it with Tequila Lime Chicken from Applebee's and Cilantro Black Bean Balsamic Based Salsa. Wonderful meal.

    2 people found this review helpful

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  • From: crcam321

    On Nov 18, 2008

    I love this recipe, have been making it for a few years. Always gets rave reviews. You can also substitute apple quarters, and follow the same directions. Makes for mini apple dumplin's

    1 person found this review helpful

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  • Read all 4 reviews

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