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Nutrition Facts
Serving Size 1 (120g) Recipe makes 3 servings
Calories 72
Calories from Fat 13		(18%)
Amount Per Serving		%DV
	Total Fat 1.5g	2%
	Saturated Fat 0.2g	1%
	Monounsaturated Fat 0.5g
	Polyunsaturated Fat 0.6g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 47mg		1%
Potassium 223mg		6%
Total Carbohydrate 15.0g		5%
	Dietary Fiber 2.0g	7%
	Sugars 11.2g
Protein 1.4g		2%
detailed view... how is this calculated?

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Recipe #63513 | 20 min | 5 min prep | add private note

⁽⁵⁾ RATE IT NOW Print Recipe

By: BrendaM
Jun 2, 2003

Another Weight Watcher's dessert, and each portion is only one point. This recipe makes 3 servings.

SERVES 3 (change servings and units)

Ingredients

2 cups peaches, sliced,fresh or canned
3 tablespoons graham cracker crumbs
1/4 teaspoon ground cinnamon
1 dash ground nutmeg
1 teaspoon reduced-calorie margarine, melted

Directions

1
Preheat oven to 350.
2
Layer peaches in bottom of 8" square baking dish.
3
Mix remaining ingredients and sprinkle mixture over peach slices.
4
Bake 15 minutes.
5
Serve warm or chilled.

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Featured Reviews for This Recipe

From: AmyMCGS

On Aug 7, 2005

Delicious! I had picked up some fresh peaches and wanted a baked dessert that was allowed on WW. We added some 0 points fat-free whipped topping to each serving. I'll definitely be making this again- thanks for sharing the recipe!

1 person found this review helpful

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From: ladypit

On Oct 4, 2003

This was ok warm but defintely not ok cold. I used canned peaches which I think is probably a must since you need the extra juice that clings to the peaches (unless you can get juicy fresh peaches which I cannot here). There was just not much taste other then the peaches, which is something that I look for since there is a topping. I may make it again when I want peaches, but not when I want a dessert that has any 'baked goods' component to it. That said, it wasn't bad and was nice to have warm. Probably topped with 2 tblsp. of fat free whipped topping (0 points on WW) it would be better.

1 person found this review helpful

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From: Miss Annie

On May 5, 2004

This simple recipe is perfect for people dieting or having to watch carbs or calories. I used some frozen peaches that I put up last spring (with no sugar added), but with plenty of peach juice. I used 1 tsp. cinnamon because we like it so much. This will be a dessert that I can make often to satisfy our sweet tooth, but not feel guilty. Thanks so much for posting this wonderful recipe.

4 people found this review helpful

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From: Merlot

On Aug 10, 2003

Ahhhh, this hit the spot! A wonderful dessert using just a few ingredients and easy to prepare. I used canned peaches. Even though I do not have to watch my weight, this is a dessert I will make over and over again because it tasted so good! Thanks again Brenda for sharing a great recipe.