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Nutrition Facts

Serving Size 1 (29g)

Recipe makes 12 servings

Calories 14
Calories from Fat 0 (5%)
Amount Per Serving %DV
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 9432mg 393%
Potassium 59mg 1%
Total Carbohydrate 3.4g 1%
Dietary Fiber 0.8g 3%
Sugars 0.7g
Protein 0.7g 1%

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Paula Deen's House Seasoning Mix

Recipe #57340 | 5 min | 5 min prep | add private note

By: Mamie37
Mar 27, 2003

Absolutely heavenly seasoning mix! I use it on everything. Amazing flavor!

SERVES 12 (change servings and units)

Ingredients

Directions

  1. 1
    Mix ingredients together and store in an airtight container for up to 6 months.

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Featured Reviews for This Recipe

From: MsT917198

On Oct 17, 2009

I love this and use it with everything that calls for salt and pepper! After reading many many posts on this seasoning, I decided to add granulated onion and paprika to my batch. Its simply divine on everything I can think of! Thank you so much to Mamie37 and everyone that posts! I love reading other people's experiences and learn much and share in your trials and successes.

0 people found this review helpful

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    From: Jill L. "Margaritta Lover"

    On Oct 9, 2009

    You can't miss with Paula Deen. I really like this seasoning. I use it all the time. The only thing I do different than your version, is to use regular salt instead of kosher salt.

    0 people found this review helpful

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  • From: Chef #829342

    On Apr 30, 2008

    I recently ate at Lady & Son's in Savannah and, on the way out, picked up a jar of this seasoning at her new Paul Deen store nextdoor. Looking at the ingredients on the label, it looks like they also include granulated onion. So I put together my own mix to compare it against. I am happy to announce that my non-gourmet palate found no discernable difference between the retail version and my own (small batch): 1/4 cup McCormick Kosher Salt 1 tbs. Watkins Black Pepper 1 tbs. Watkins Granulated Garlic 1 tbs. Watkins Granulated Onion (if you haven't guessed, I love Watkins spices and flavors) Interestingly enough, I haven't found Paula's "House Seasoning" recipe anywhere that lists granulated onion. Even Paula herself doesn't mention it. Soo, take this for what it's worth. But for me, I'm gonna continue to include it... 'cuz it tastes good!

    14 people found this review helpful

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    From: Koechin (Chef)

    On Jul 28, 2006

    I teach simple cooking to foreign students at the University here. This is one seasoning I tell them is a must!!! I have the jar sitting on my turn table at all times. To my mixture I also add 2 T good quality Sweet Paprika from Penzeys.com

    5 people found this review helpful

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  • Read all 46 reviews

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