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Nutrition Facts
Serving Size 1 (198g) Recipe makes 18 servings
Calories 110
Calories from Fat 2		(2%)
Amount Per Serving		%DV
	Total Fat 0.3g	0%
	Saturated Fat 0.1g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 7mg		0%
Potassium 157mg		4%
Total Carbohydrate 27.5g		9%
	Dietary Fiber 0.2g	0%
	Sugars 25.0g
Protein 0.1g		0%
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Paula Deen's Hot Cranberry Cider (Percolator)

Recipe #339517 | 5 min | 5 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: JiliBean
Nov 25, 2008

This is from one of Paula Deen's cookbooks. It sounds wonderful for a winter party. She recommends you dedicate a cheap percolator for this as once you've used your coffeepot to make it, it has the smell of cloves and cinnamon in it.

SERVES 18 , 3 1/2 quarts (change servings and units)

Ingredients

1/4 cup packed brown sugar
3 cinnamon sticks
1 tablespoon whole cloves
6 cups cranberry juice
8 cups apple juice or cider

Directions

1
Put the sugar, cinnamon sticks and cloves in the basket of a coffee percolator.
2
Put the juices in the bottom of the percolator. Let the mixture perk as if making coffee.
3
Serve with cinnamon stick stirrers if desired.