Patricias Beef Mince Bake

Ingredients

• 500 g beef mince
• 2 garlic cloves
• 1 onion, chopped
• 1 carrot, diced
• 1 courgette, diced

• 1 (400 g) can tomatoes
• 1 teaspoon tomato puree
• 1 teaspoon garlic paste
• 250 g mozzarella cheese, diced
• 250 g small potatoes, diced par boiled

• 1 (200 ml) container creme fraiche
• 2 eggs
• cheese, for grating

Directions

1. 1

   in pan brown onions,mince and garlic.

2. 2

   add carrot,courgette.tinned tomatoes,tomato paste,garlic paste,small potatoes and cheese cubes .

3. 3

   transfer to ovenproof dish .

4. 4

   whip up creme fresh and both eggs ,.

5. 5

   spread over mince mixture and cover with grated cheese.

6. 6

   Bake in a pre heated oven 200◦c for 1hr delicious!