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Nutrition Facts

Serving Size 1 (110g)

Recipe makes 6 servings

The following items or measurements are not included below:

alfredo sauce

1/2 cup pesto sauce

Calories 221
Calories from Fat 31 (14%)
Amount Per Serving %DV
Total Fat 3.5g 5%
Saturated Fat 1.7g 8%
Monounsaturated Fat 0.8g
Polyunsaturated Fat 0.5g
Trans Fat 0.0g
Cholesterol 81mg 27%
Sodium 221mg 9%
Potassium 218mg 6%
Total Carbohydrate 29.9g 9%
Dietary Fiber 1.2g 4%
Sugars 0.8g
Protein 16.8g 33%

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Pasta and Shrimp

Recipe #182700 | 25 min |
Madson7

By: Madson7
Aug 24, 2006

Easy and the kids love it. You can also use chicken instead of shrimp. Add a salad and you've got filling meal.

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    Cook pasta according to package directions.
  2. 2
    Steam the broccoli.
  3. 3
    Combine all ingredients except the parmesan cheese and heat on low.
  4. 4
    Top w/parmesan cheese and serv.

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Featured Reviews for This Recipe

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From: BLUE ROSE

On Oct 8, 2006

My Dh Chose to make this dish for us all to eat tonight. What a great meal. The next time we will try using chicken and adding more broccoli to this. I chose this for pic a chef 2006. Excellant!

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