Parmesan-pepper Dressing

Ingredients

• 1/4 cup fresh lemon juice
• 1 cup freshly grated parmesan cheese
• 1 garlic clove
• 1/2 cup milk
• 1 teaspoon worcestershire sauce
• 1 cup olive oil
• 1/2 teaspoon salt
• 1/2 teaspoon coarsely cracked black pepper
• 1 tablespoon fresh oregano, minced
• 2 tablespoons fresh parsley, minced

Directions

1. 1

   Put the lemon juice, Parmesan, garlic, milk, and worcestershire sauce in a food processor, and pulse until the mixture is fairly smooth.

2. 2

   With the machine running, add the oil slowly until the dressing is emulsified.

3. 3

   Add the salt, pepper, oregano, and parsley, and pulse twice to blend.