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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (115g) Recipe makes 4 servings |
||
| Calories 244 | ||
| Calories from Fat 92 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 10.2g | 15% | |
| Saturated Fat 5.5g | 27% | |
| Monounsaturated Fat 3.0g | ||
| Polyunsaturated Fat 0.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 127mg | 42% | |
| Sodium 571mg | 23% | |
| Potassium 137mg | 3% | |
| Total Carbohydrate 29.9g | 9% | |
| Dietary Fiber 0.8g | 3% | |
| Sugars 3.4g | ||
| Protein 7.9g | 15% | |
Ingredients
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 3/4 cup milk
- 2 tablespoons melted butter or margarine
- 2 eggs, beaten
Directions
1
Combine all dry ingredients.2
Preheat electric skillet to 380º.3
Add butter and milk to eggs.4
Add dry ingredients.5
Stir just to dampen (not too much).6
Adjust milk so it’s thin enough to pour.
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Browse similar recipes by category
- Course > Breakfast > Pancakes & Waffles
- Preparation > Time to Make > < 30 mins
- Preparation > Inexpensive
- Occasion > Brunch
- Occasion > Taste/Mood > Comfort Food
- Dietary > Kid Pleaser > Toddlers
- Dietary > High in... > High Calcium
Featured Reviews for This Recipe
From: Spicy Diva
On Jun 13, 2009
It was a good and simple recipe, but I agree with eightblueeyes that it was a little too eggy. Thanks for sharing.
From: Chef #1194273
On Mar 16, 2009
Really liked these. I did what another person did - strawberries and whipped cream, but they were fluffy and great, perfect.
From: Bev
On May 1, 2004
Suzanne, your Pancakes provided the perfect Saturday morning breakfast at our house this morning! Just the right amount of sweetness to this batter. The cakes rose up nice and plump on the griddle. With my addition of pre-sugared, freshly sliced strawberries, whipped cream and real Canadian Maple Syrup, what a delightful way to begin a weekend! Thanks for this great recipe, Suzanne!
From: Chef Charlie Brown
On Jul 23, 2008
WOW! Look no further y'all this is SIMPLY THE BEST pancake recipe EVER. I'm a mother of three and have always purchased the 'just add water' pancake mixes. NEVER AGAIN! This is the only pancake recipe I will ever need or use! My 13 yr. old son prepared the mix adding in two mashed bananas & doubling the recipe. It made nine BIG & FLUFFY pancakes. OH SOOOO YUMMY! Thanks ~Barenaked Chef~ for sharing such a wonderful recipe. 
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