Palmito Salad

Ingredients

• 2 (14 ounce) cans hearts of palm, drained and sliced

• 1 (8 ounce) container grape tomatoes, cut in half
• 2 large fresh jalapenos, seeded and chopped
• 2 large garlic cloves, crushed and chopped

• 1 (2 1/4 ounce) can sliced black olives, drained
• 1 tablespoon canola oil
• 2 teaspoons rice wine vinegar
• 1 teaspoon honey
• 1/2 cup large shred mozzarella cheese
• 1 teaspoon fresh lime juice
• 2 teaspoons capers, drained

Directions

1. 1

   In a large bowl; place hearts of palm, tomatoes, black olives, and jalapeno.

2. 2

   In a little bowl; mix oil, honey, lime juice, rice vinegar, capers, and garlic.

3. 3

   Pour caper mix and cheese into the hearts mix and toss to coat.

4. 4

   Chill then enjoy!