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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (321g) Recipe makes 2 servings |
||
| Calories 250 | ||
| Calories from Fat 63 | (25%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.0g | 10% | |
| Saturated Fat 1.6g | 7% | |
| Monounsaturated Fat 1.1g | ||
| Polyunsaturated Fat 2.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 150mg | 50% | |
| Sodium 319mg | 13% | |
| Potassium 543mg | 15% | |
| Total Carbohydrate 16.4g | 5% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 0.2g | ||
| Protein 28.6g | 57% | |
Oysters on the Half Shell With Oriental Mignonette
Recipe #221679 |
5 min |
5 min prep |
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By: Abby Girl
Apr 9, 2007
We are fortunate to live near the ocean to get fresh oysters....so, whenever we are able to get them, I always serve them this way!! Devine!! (Time does not include shucking)
SERVES 2 -4
Ingredients
Oriental Mignonette
- 1/4 cup rice vinegar
- 1 1/2 teaspoons ginger, minced
- 1 green onion, thinly sliced
- 1/2 teaspoon lemon peel, grated
Oysters
- 12 oysters
Directions
1
Combine first 4 ingredients in small bowl.2
Let stand 15 minutes.
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- Dietary > Lighter Fare
- Dietary > Low in... > Low Fat
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