Oven Roasted Line Fish

Ingredients

• 4-6 fish steaks
• 1 tablespoon honey
• 3 tablespoons soy sauce
• 2 cloves garlic, crushed
• salt
• 2 tablespoons sesame or sunflower oil

Directions

1. 1

   Blend honey, soy sauce, garlic and salt.

2. 2

   Brush fish thoroughly on both sides with mixture.

3. 3

   Oil a baking tray lightly and heat in the oven at 180 C until piping hot.

4. 4

   Add fish and roast for 7-10 minutes, or until cooked through but still faintly pink at the bone.

5. 5

   Serve immediately with either Chinese noodles or angel hair pasta and for a special touch add a fine sprinkling of chilli flakes and a drizzle of olive oil.