Oven-Baked Barbecue Chicken

Ingredients

• 8-9 chicken pieces
• 2 cups tomatoes, fresh (or if using canned tomatoes, drain slightly)
• 1/4 cup chili sauce
• 1/4 cup A-1 Steak Sauce
• 1/4-1/3 cup white vinegar
• 2 tablespoons brown sugar
• 2 onions, chopped finely
• 1 tablespoon paprika
• 1 teaspoon salt, to taste
• 1 tablespoon worcestershire sauce
• fresh minced garlic, if desired

Directions

1. 1

   Set oven to 325 degrees.

2. 2

   Grease a med-large casserole dish.

3. 3

   Brown chicken pieces on both sides.

4. 4

   Layer chicken pieces evenly in prepared baking dish.

5. 5

   In a med-size frying pan, break tomatoes into small pieces.

6. 6

   Add all other ingredients to tomatoes and simmer for 2-3 mins to combine flavours.

7. 7

   Pour tomato mixture over chicken pieces.

8. 8

   Bake covered, approximately 50 mins, or until chicken is done.

9. 9

   If sauce becomes too thick before meat is done, add a little water.