Oriental Chicken OAMC

Ingredients

• 2 tablespoons margarine
• 2 tablespoons all-purpose flour
• 1 cup chicken broth
• 1 cup water
• 1 tablespoon soy sauce
• 1/2 teaspoon garlic powder
• 2 cups chopped cooked chicken
• 1/8 teaspoon pepper

• 1 (5 ounce) can chow mein noodles

Directions

1. 1

   Melt margarine in a medium saucepan over low heat.

2. 2

   Add flour and continue to stir over medium heat until bubbly.

3. 3

   Add broth, water, soy sauce, garlic powder, chicken, and pepper; simmer for 5 minutes.

4. 4

   Cool and freeze in a 1-gallon freezer bag.

5. 5

   To prepare for serving, thaw chicken.

6. 6

   Heat in a pan until bubbly.

7. 7

   Serve over chow mein noodles.