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Nutrition Facts

Serving Size 1 (45g)

Recipe makes 40 servings

Calories 164
Calories from Fat 76 (46%)
Amount Per Serving %DV
Total Fat 8.4g 12%
Saturated Fat 2.6g 13%
Monounsaturated Fat 4.1g
Polyunsaturated Fat 1.2g
Trans Fat 0.0g
Cholesterol 11mg 3%
Sodium 112mg 4%
Potassium 27mg 0%
Total Carbohydrate 20.9g 6%
Dietary Fiber 0.5g 1%
Sugars 12.7g
Protein 1.8g 3%

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Oreo - Whoopie Pies - Cookies - Copycat / Clone

Recipe #257619 | 40 min | 20 min prep | add private note

By: Alaska Mom
Oct 8, 2007

From an old church cookbook. I can't guarantee that they are as good as real oreos or even the other recipes posted. But, they are definitely diet busting, sugar high and chocolaty. Requires a glass of milk.

SERVES 40 , 40 large cookies (change servings and units)

Ingredients

cookie

  • 1/2 cup Crisco
  • 1 1/2 cups sugar
  • 2 eggs
  • 1/2 cup cocoa
  • 1/2 cup hot water
  • 2 3/4 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 cup sour milk (or 1/2 tsp vinegar to 1/2 cup milk)

Filling

Directions

  1. 1
    cookie.
  2. 2
    Cream crisco, sugar and eggs together; add cocoa, water and flour.
  3. 3
    Add baking soda, salt and sour milk. Stir all together.
  4. 4
    drop by teaspoons on ungreased cookie sheet. Bake at 350 degrees for 15 to 20 minutes.
  5. 5
    filling.
  6. 6
    Cream together first 5 ingredients and set aside.
  7. 7
    In double boiler or heavy saucepan, cook 1 cup of milk and 5 Tablespoons flour until very thick.
  8. 8
    Remove from heat and cool to room temperature. Add to creamed mixture.
  9. 9
    Beat with mixer until smooth, fluffy and no grains of sugar are left.
  10. 10
    Spread between 2 cookies.

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