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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 truffles (approximately) 28g Recipe makes 40 truffles (approximately)) The following items or measurements are not included below: 1/2 lb white chocolate |
||
| Calories 163 | ||
| Calories from Fat 83 | (51%) | |
| Amount Per Serving | %DV | |
| Total Fat 9.3g | 14% | |
| Saturated Fat 4.4g | 21% | |
| Monounsaturated Fat 3.8g | ||
| Polyunsaturated Fat 0.5g | ||
| Trans Fat 0.6g | ||
| Cholesterol 9mg | 3% | |
| Sodium 85mg | 3% | |
| Potassium 86mg | 2% | |
| Total Carbohydrate 18.4g | 6% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 13.8g | ||
| Protein 2.2g | 4% | |
40 truffles (approximately)
Amaretto Chocolate Brownies with Walnuts
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From: Katie #2
On Mar 18, 2010
These were very good. They are WAY better as a finished product than just eating the oreo mixture. I dipped them in milk chocolate and drizzled them with white chocolate. They turned out beautiful.
From: KatyMomma
On Mar 17, 2010
I cannot give this a better review?! I LOVED making these! I found this recipe for a Christmas get together and it got the reaction that I was hoping for. Another family member thinks she is the queen of snacks and sweets, but her Puppy Chow went untouched as my truffles flew off the serving tray! It was a heavenly treat that I will include in my sweet treat recipe box. I plan on out-doing her every holiday from now on....
From: Peggy Lynn
On Apr 4, 2004
These are absolutely fabulous!!!My DH calls them "evil".....
extremely rich, easy to make(albeit it time consuming).I made these using Mint flavored oreos and they ended up tasting similar to Marshall Field's Famous Frango Mints![]()
These also make for a very pretty presentation---they look lovely with the white chocolate drizzled over the milk chocolate. Thanks a million--PeggyLynn
From: SugarJen
On Feb 24, 2007
This recipe is excellent! It is not what I expected at all, but it is very good. I used semisweet chocolate instead of milk chocolate on the outside because I wanted the coating to be the same color as the inside. Also, after I swirled the white chocolate on, I mixed some of the leftover melted brown chocolate with the leftover melted white chocolate. It made a slightly lighter brown chocolate that I swirled over the white swirls. The candy looks very professional and tastes great!
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