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Nutrition Facts
Serving Size 1 (228g) Recipe makes 1 servings
Calories 188
Calories from Fat 26		(14%)
Amount Per Serving		%DV
	Total Fat 2.9g	4%
	Saturated Fat 1.7g	8%
	Monounsaturated Fat 0.8g
	Polyunsaturated Fat 0.2g
	Trans Fat 0.0g
Cholesterol 10mg		3%
Sodium 39mg		1%
Potassium 479mg		13%
Total Carbohydrate 38.9g		12%
	Dietary Fiber 3.3g	13%
	Sugars 34.2g
Protein 4.1g		8%
detailed view... how is this calculated?

Orange Sorbet

Recipe #164553 | 4 hours | 3 min prep | add private note

⁽⁶⁾ RATE IT NOW Print Recipe

By: ~Icy~
Apr 17, 2006

Very easy and fresh sorbet only with few ingredients. Even kids can make it!!

SERVES 1 (change servings and units)

Ingredients

25 ml sweetened condensed milk
60 ml fresh orange juice
1 orange
1 teaspoon lemon juice

Directions

1
cut the top of the orange, use a spoon to take off the meat of the orange. Careful not to make a hole.
2
mix sweet condensed milk with the juices.
3
pour in the juice in the orange, and put in the frezer for at the least 4-5 hours.

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Featured Reviews for This Recipe

From: FiestyLilJLo

On Jun 28, 2009

0 people found this review helpful

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From: Anme

On Jan 11, 2007

Very good recipe. The last time I made this I mixed in some ice cream to the orange mixture.

0 people found this review helpful

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From: Jackiean

On Jan 18, 2008

These were the hit of our Anniversary party ! After mixing fat free condensed milk with the juices I mixed them with my hand held mixer on low for about 1 minute and it seemed to fluff up a bit. I otherwise followed exactly and they were fabulous. Thank you.

2 people found this review helpful

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From: Ingy

On Oct 10, 2006

I love these! They're a very popular dessert in restaurants in Japan. You can use lemon juice and serve it in a lemon or use any other fruit that has a sturdy outer-peel. Thanks for posting a great homemade version!

1 person found this review helpful

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Read all 6 reviews