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Nutrition Facts
Serving Size 1 (232g) Recipe makes 4 servings
Calories 393
Calories from Fat 80		(20%)
Amount Per Serving		%DV
	Total Fat 8.9g	13%
	Saturated Fat 7.3g	36%
	Monounsaturated Fat 0.9g
	Polyunsaturated Fat 0.2g
	Trans Fat 0.0g
Cholesterol 1mg		0%
Sodium 274mg		11%
Potassium 131mg		3%
Total Carbohydrate 74.4g		24%
	Dietary Fiber 2.4g	9%
	Sugars 68.0g
Protein 5.8g		11%
detailed view... how is this calculated?

Orange Sherbet Jello

Recipe #230692 | 4¼ hours | 10 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: Husky Brigade
May 28, 2007

This is a great refreshing jello that my mom makes. Definitely double the recipe for parties as this won't last! You can also try with Lime sherbet/jello or Lemon sherbet/jello. Enjoy!

SERVES 4 -6 (change servings and units)

Ingredients

1 cup water
2 (3 ounce) packages orange Jell-O
1 (8 ounce) container Cool Whip Lite
1 pint orange sherbet

Directions

1
Boil water.
2
Remove from heat.
3
Add orange jello and stir until dissolved.
4
Set aside and let cool.
5
Mix Cool Whip and Orange Sherbet.
6
Add Jello to Cool Whip and Orange Sherbet and mix thoroughly.
7
Refrigerate for 4 hours to set.

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Featured Reviews for This Recipe

From: 55tbird

On Aug 17, 2009

Very good!! I used orange juice instead of water, and added 2 drained cans mandarin oranges. Makes a great lite dessert if you use sugar free jello.

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From: Suzanna Marie

On Aug 16, 2009

This was like eating a fluffy orange cloud. Light as a feather. This was sooo easy to make I was actually frying bacon and chopping eggs for potato salad while making this!!! Wanted to take a picture but it was half gone when I came back with my camera!! I estimated I got 10-12 servings. Will definitely make this again and try adding pineapple tidbits or crushed pineapple to the dish to add extra flavor.

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