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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (203g) Recipe makes 10 servings |
||
| Calories 179 | ||
| Calories from Fat 54 | (30%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.1g | 9% | |
| Saturated Fat 3.7g | 18% | |
| Monounsaturated Fat 1.7g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 21mg | 7% | |
| Sodium 9mg | 0% | |
| Potassium 226mg | 6% | |
| Total Carbohydrate 32.1g | 10% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 29.3g | ||
| Protein 1.1g | 2% | |
Orange Emeril
By: Barb Gertz
Dec 13, 2004
Great for Kids or KICK this up a bit more with some chilled Vodka for adults, making this a wonderful cocktail for brunch. Recipe comes courtesy of Emeril Lagasse.
SERVES 10 -12
Ingredients
- 4 cups fresh orange juice
- 4 cups ice cubes
- 3/4 cup honey
- 2/3 cup heavy cream
- 2 tablespoons orange zest
- 1 teaspoon pure vanilla extract
- orange slices (to garnish)
Directions
1
Combine 2 cups orange juice, 2 cups ice, 1/4 cup plus 2 tablespoons honey, 1/3 cup cream, 1 tablespoon orange zest and 1/2 teaspoon vanilla in a blender and process on high speed until smooth and frothy, pour into pitcher.2
REPEAT with the remaining ingredients; pour into tall glasses, garnish each with an orange slice, and serve immediately, enjoy.
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Browse similar recipes by category
- Course > Beverages > Cocktails
- Main Ingredient > Fruit > Citrus > Oranges
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 3 or Less Steps
- Preparation > Equipment > Small Appliance > Food Processor/Blender
- Preparation > Presentation > Served Cold
- Occasion > Brunch
- Occasion > Taste/Mood > Comfort Food
- Occasion > Taste/Mood > Sweet
- Dietary > Kid Pleaser
- Dietary > Vegetarian
- Dietary > Lighter Fare > Healthy
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Cholesterol
- Dietary > Low in... > Low Calorie
- Dietary > Low in... > Low Protein
Featured Reviews for This Recipe
From: ~Rita~
On Jan 7, 2005
Creamy Good!I do love honey but wonder about the amount. It was perfect. I made this with a can of frozen pineapple, orange, banana juice. I kicked it up with Banana Rum. Thanks Barb!
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