Orange Cake

Ingredients

• 1 whole orange
• 4 whole eggs
• 1 cup sunflower oil
• 2 1/2 cups all-purpose flour
• 2 cups sugar
• 1 tablespoon baking powder

Directions

1. 1

   Grease and flour a bundt pan. Preheat oven to 180 degrees Celsius or 350 degrees Fahrenheit.

2. 2

   Cut the orange in small pieces.Use the whole orange, peel and everything except the seeds.

3. 3

   Put the orange, eggs and oil in a blender and blend everything.

4. 4

   In a bowl mix the flour, sugar and baking powder.

5. 5

   Pour the orange mixture into the flour mixture; mix very well.

6. 6

   Transfer the batter to the prepared bundt pan; bake for 30 minutes or until a tester comes clean.