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Nutrition Facts
Serving Size 1 (319g) Recipe makes 6 servings
Calories 331
Calories from Fat 129		(38%)
Amount Per Serving		%DV
	Total Fat 14.4g	22%
	Saturated Fat 4.7g	23%
	Monounsaturated Fat 4.7g
	Polyunsaturated Fat 1.9g
	Trans Fat 0.5g
Cholesterol 84mg		28%
Sodium 1097mg		45%
Potassium 859mg		24%
Total Carbohydrate 30.0g		9%
	Dietary Fiber 3.0g	12%
	Sugars 3.1g
Protein 20.5g		40%
detailed view... how is this calculated?

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⁽⁷⁾ RATE IT NOW Print Recipe

By: Karen From Colorado
Dec 3, 2001

This is a cheap and easy meal to make when you only have a couple potatoes and a pound of ground beef to work with. Serve up with a veggie and dinner is done.

SERVES 6 (change servings and units)

Ingredients

1 lb lean ground beef
2 large potatoes, shredded
1 small onion, finely chopped
1 egg, beaten
1 teaspoon pepper
1 teaspoon garlic powder
1 teaspoon salt
2 (10 1/2 ounce) cans cream of mushroom soup
milk

Directions

1
Mix together all of the ingredients except soup and milk.
2
Flatten into 6 patties.
3
Fry in a bit of oil until outside is browned.
4
Mix together the 2 cans of soup with one of the cans of milk.
5
Pour soup over meat and potato patties.
6
Simmer until meat is cooked through.
7
For a different flavor, add 1/4 shredded or finely chopped bell pepper.

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Browse similar recipes by category

Main Ingredient > Vegetables > Potatoes
Main Ingredient > Meat > Beef > Ground Beef
Preparation > Time to Make > < 60 mins
Preparation > Simple

Featured Reviews for This Recipe

From: RecipeNut

On Mar 15, 2004

Sorry Karen but this recipe did not turn out too well for me and my family. I followed this recipe exactly as instructed but it was too bland for our taste. I will try it again using more spices and re-review. Thanks for the recipe Karen ; )

0 people found this review helpful

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From: Clifford Boren

On Dec 27, 2002

Wow! Solid comfort food. I added Lipton's onion soup mix to the ground turkey, and thinly sliced onion in the simmering stage. Good work, Karen.

3 people found this review helpful

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From: yooper

On Jul 24, 2002

This is the result of the "Let's Cook Karen" thread! Being very low on funds, I thought this was the perfect recipe to review, and believe me it didn't dissapoint! It's pure comfort food on a very limited budget! I wouldn't change a thing Karen! The soup and hamburger and gravy stands in for a meal that says "homemade." Thanks for posting!

6 people found this review helpful

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From: Braunda

On Jul 2, 2002

I did not change anything about this recipe. Hubby gave it a 5 Star Plus Plus...we are simple eaters and this is the best it gets. Make sure and take the time to simmer it. The patties hold together and have a good taste. Thank You

5 people found this review helpful

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