One Cup Casserole

Ingredients

• 1 cup of leftover chopped cooked chicken or taco meat
• 1 cup small dry pasta
• 1 cup grated zucchini
• 1/2 cup cottage cheese
• 1/2 cup shredded cheese
• 1 cup water
• 1 teaspoon dried chives
• 1 tablespoon chicken base

Directions

1. 1

   Heat the water, boullion and chive to boiling.

2. 2

   Meanwhile mix the first 5 ingredients in an ovenproof dish. I use a round caserole with a lid. Once the boullion is disolved pour over the meat macaroni mix.

3. 3

   Bake in 350 oven for one hour. This can be flavored many ways like by adding chile, olives or by hiding more veggies in it.