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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (139g) Recipe makes 4 servings The following items or measurements are not included below: garden salad |
||
| Calories 50 | ||
| Calories from Fat 9 | (19%) | |
| Amount Per Serving | %DV | |
| Total Fat 1.1g | 1% | |
| Saturated Fat 0.2g | 0% | |
| Monounsaturated Fat 0.7g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1368mg | 57% | |
| Potassium 249mg | 7% | |
| Total Carbohydrate 9.7g | 3% | |
| Dietary Fiber 2.1g | 8% | |
| Sugars 4.2g | ||
| Protein 1.7g | 3% | |
Olive Garden Salad (Copycat)
By: Halcyon Eve
Dec 10, 2007
My whole family loves Olive Garden's Salad! There are already a couple of recipes here for the dressing, so here is a recipe for the salad itself.
SERVES 4 -6
Ingredients
-
1 (12 ounce) bag iceberg garden salad
- 1/4 small red onion, sliced paper-thin
- 6-12 pitted black olives
- 6 mild pepperoncini peppers
- 1-2 small roma tomatoes, sliced
- 1/2 cup crouton
- Italian dressing (or use a recipe for Olive Garden's House Dressing)
- freshly grated parmesan cheese, to taste
- fresh ground black pepper, to taste
Directions
1
In a large glass or wooden salad serving bowl, toss together the lettuce mix, onion slices, olives, pepperoncini, tomatoes, and croutons. Add dressing and toss to combine.2
Serve with fresh Parmesan cheese and black pepper to taste.
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Browse similar recipes by category
- Course > Salads
- Main Ingredient > Vegetables > Greens > Lettuces
- Main Ingredient > Vegetables > Tomatoes
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 3 or Less Steps
- Occasion > Novelty > Copycat
- Dietary > Kid Pleaser
Featured Reviews for This Recipe
From: megs_
On Nov 9, 2009
DH isn't a huge veggie fan, but he likes Olive Garden's salad. This hit the spot. We left out the peppers and olives and used Salad Spritzer italian spray on our's - for a very simple low calorie dressing. We really like this. Thanks for sharing!
From: Lainey6605
On Nov 22, 2008
This was very tasty! I made it just as stated. I used "Olive Garden House Dressing". It was delicious. I love Olive Garden's salad so this is a winner.
From: Cookgirl
On Jan 16, 2009
I usually order this salad and their Zuppa Toscana and rarely order anything else off the menu. I was out of pepperoncini so a slice of serrano chili filled in the role nicely. Omitted the croutons because we served this with Easy Olive Garden Breadsticks. Made my own quick vinaigrette recipe as follows: 1/2 cup white wine vinegar, 1 tablespoon fresh lemon juice, 2 tablespoons extra virgin olive oil, pinch of unbleached white sugar. pinch salt, few sprinkles of freshly ground black pepper. Allow to marinate at least an hour for best flavor. Thank you! cg
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