Old Style Lobster Chowder

Ingredients

• 1 medium onion, finely chopped
• 2 medium potatoes, peeled, small dice
• 1 cup water
• 2 cups canned lobster, drained
• 2 cups whole milk
• 1/2 cup cream (recipe does not indicate butter fat content)
• 2-3 tablespoons butter or margarine
• 1 teaspoon salt
• 1/4 teaspoon pepper, freshly ground

Directions

1. 1

   Combine onions and potatoes in a saucepan with water and cook until potatoes are tender.

2. 2

   Chop larger pieces of lobster into small pieces.

3. 3

   Add lobster, milk and cream to the potatoes and onions.

4. 4

   When heated through (do not allow to boil), add butter and season with salt and pepper, to taste.

5. 5

   Serve immediately.