Old Fashioned Rhubarb Muffins

Ingredients

• 2 1/2 cups all-purpose flour
• 2/3 cup sugar
• 3 teaspoons baking powder
• 1 cup milk
• 1/4 cup oil
• 1/2 teaspoon vanilla
• 1 egg, beaten
• 2 cups rhubarb, finely chopped

Directions

1. 1

   Combine flour, sugar, and baking powder. Set aside.

2. 2

   Combine milk, oil, vanilla, and egg in a mixing bowl.

3. 3

   Add dry ingredients, and stir just until mixed.

4. 4

   Fold in rhubarb.

5. 5

   Fill 12 to 18 muffin cups that have been sprayed with cooking spray, 2/3 full.

6. 6

   Bake at 400 degrees for 20 to 25 minutes.