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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (100g) Recipe makes 20 servings |
||
| Calories 356 | ||
| Calories from Fat 151 | (42%) | |
| Amount Per Serving | %DV | |
| Total Fat 16.8g | 25% | |
| Saturated Fat 6.3g | 31% | |
| Monounsaturated Fat 3.5g | ||
| Polyunsaturated Fat 5.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 54mg | 18% | |
| Sodium 224mg | 9% | |
| Potassium 200mg | 5% | |
| Total Carbohydrate 50.0g | 16% | |
| Dietary Fiber 2.6g | 10% | |
| Sugars 34.2g | ||
| Protein 4.9g | 9% | |
SERVES 20
Toasted Cream Cheese-And-Apple Pockets
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