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Nutrition Facts

Serving Size 1 Tablespoons 22g

Recipe makes 5 Tablespoons)

The following items or measurements are not included below:

1/2 teaspoon whole cardamom pods

4 whole cloves

Calories 8
Calories from Fat 4 (54%)
Amount Per Serving %DV
Total Fat 0.5g 0%
Saturated Fat 0.1g 0%
Monounsaturated Fat 0.3g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 31mg 0%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0.4g 1%
Sugars 0.1g
Protein 0.4g 0%

how is this calculated?

Old Bay Seasoning

Recipe #11791 | 5 min | 5 min prep | add private note
DiB's

By: DiB's
Sep 19, 2001

Great Seasoning with sea food.

5 Tablespoons (change servings and units)

Ingredients

Directions

  1. 1
    Place ingredients in a spice grinder or small food processor-grind well.
  2. 2
    Store in a small glass.

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Featured Reviews for This Recipe

From: Chef #1181945

On Oct 5, 2009

I have used this recipe since 2004. I don't buy packaged seafood seasoning. It makes a wonderful Low Country Boil!

0 people found this review helpful

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  • From: Dropbear

    On Jan 23, 2009

    great substitute

    1 person found this review helpful

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  • From: Babyoil

    On Sep 20, 2002

    Miss Annie! Thanks for posting such a wonderful recipe for Old Bay. It's not available in Australia and trying to explain the taste to my husband was difficult at best. For him to taste it...he thought it was terrific! My crab cakes came out very well with this seasoning added in!

    7 people found this review helpful

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  • From: Carrie Ann

    On Sep 9, 2002

    I've several recipes calling for Old Bay Seasoning, which I haven't been able to find where I live. I've made the same recipes without and with your Old Bay Seasoning mix and what a difference! I'm now planning to make small jars of this seasoning to give as gifts for Christmas. Thankyou for a great recipe.

    7 people found this review helpful

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  • Read all 11 reviews

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