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Nutrition Facts
Serving Size 1 cups 252g Recipe makes 5 1/2 cups)
Calories 141
Calories from Fat 20		(14%)
Amount Per Serving		%DV
	Total Fat 2.3g	3%
	Saturated Fat 0.4g	2%
	Monounsaturated Fat 0.7g
	Polyunsaturated Fat 0.9g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 217mg		9%
Potassium 128mg		3%
Total Carbohydrate 24.7g		8%
	Dietary Fiber 3.6g	14%
	Sugars 0.5g
Protein 5.9g		11%
how is this calculated?

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Oatmeal Porridge (Crock Pot)

Recipe #74396 | ½ day | 1 min prep | add private note

⁽⁶⁾ RATE IT NOW Print Recipe

By: * Pamela *
Oct 30, 2003

Wake up to a hearty breakfast, ready and waiting for you! A perfect start to a chilly morning.

5 1/2 cups (change servings and units)

Ingredients

2 1/2 cups flake rolled oats (old fashioned)
5 cups water
1/2 teaspoon salt

Directions

1
Mix all 3 ingredients in a 3 1/2 quart slow cooker.
2
Cover.
3
Cook on low for 7 to 8 hours overnight.

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Featured Reviews for This Recipe

From: Funkydelia

On Jul 17, 2008

I tried another recipe for this on 'zaar and it was a disaster. I think my crock pot cooks quite hot. I used 6 cups of water and cooked for about 7 hours using a timer. It turned out great! I'm so pleased to have this to add to breakfast options when I go back to work. Thanks Pamela.

0 people found this review helpful

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From: ladypit

On Dec 20, 2005

I enjoyed the fact that this took almost no time at night and was ready for me in the morning since it was so cold today! That said, I found it a tad bit "slimy". Different from the regular texture of the oatmeal I cook on top of the stove. I topped it with my current favorites, chopped up candied ginger, some brown sugar, and a tablespoon of fat free half and half. I may use the rest to make cooked oatmeal scones.

1 person found this review helpful

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From: Tebo

On Feb 11, 2004

I added rasins, cinnamon, banana and apple for a delicious treat. Also added skim milk powder.

6 people found this review helpful

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From: Little Bee

On Jan 27, 2004

I put this in the crockpot at night knowing it would be cold and snowy in the morning and we would need something warm and substantial to have before we dug out and this was it! This was so warm and satisfying! I sprinkled some brown sugar over the top and it was delicious!

5 people found this review helpful

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