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Nutrition Facts

Serving Size 1 (272g)

Recipe makes 1 servings

Calories 145
Calories from Fat 21 (14%)
Amount Per Serving %DV
Total Fat 2.4g 3%
Saturated Fat 0.5g 2%
Monounsaturated Fat 0.8g
Polyunsaturated Fat 0.9g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 160mg 6%
Potassium 388mg 11%
Total Carbohydrate 38.4g 12%
Dietary Fiber 6.3g 25%
Sugars 11.9g
Protein 6.1g 12%

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Oat bran-Banana Breakfast for One

Recipe #55286 | 5 min | 2 min prep | add private note
HappyBunny

By: HappyBunny
Mar 1, 2003

A quick and tasty microwave breakfast for one person. Increase your fiber intake! I often have this as an evening snack. Edited to add: I adopted this recipe from the Recipezaar account. I tried it for breakfast last week and really enjoyed it.

SERVES 1 (change servings and units)

Ingredients

Directions

  1. 1
    Combine chopped banana, oat bran, salt, water and sugar (use more or less sugar to taste) in a microwave-safe bowl.
  2. 2
    Microwave on high for 3 minutes, stirring after each minute.
  3. 3
    If using honey, stir it in after cooking.
  4. 4
    If desired, serve with milk.

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Featured Reviews for This Recipe

From: Chef #1147519

On Sep 17, 2009

Very good and super simple!

0 people found this review helpful

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    From: JeannieD.

    On Jan 7, 2009

    I found this recipe yesterday and had it for lunch. It was so good I had it for breakfast today. This is a definite keeper and will become an easy cold weather meal for breakfast, lunch or dinner.

    1 person found this review helpful

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  • From: Syl Davis

    On Mar 31, 2003

    I really enjoyed this breakfast, fast, healthy & different. Next time I will try replacing 1 Tbsp. of the oat bran with 1 Tbsp. of ground flax seed for even more nutition. Thanks for sharing

    5 people found this review helpful

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  • From: tofucheesecake

    On Jan 25, 2004

    This recipe inspired me to make something similar for breakfast. I used 2/3 cup of raspberries instead of banana, and added protein powder and splenda. I would never have thought to cook the bran like oatmeal - I always mix it into baked goods - so thanks for the idea and correct water ratio!

    3 people found this review helpful

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  • Read all 21 reviews

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