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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (315g) Recipe makes 4 servings |
||
| Calories 139 | ||
| Calories from Fat 35 | (25%) | |
| Amount Per Serving | %DV | |
| Total Fat 4.0g | 6% | |
| Saturated Fat 2.5g | 12% | |
| Monounsaturated Fat 1.1g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 15mg | 5% | |
| Sodium 66mg | 2% | |
| Potassium 245mg | 7% | |
| Total Carbohydrate 22.2g | 7% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 22.4g | ||
| Protein 4.2g | 8% | |
From: French Tart
On Jul 6, 2009
FAB! I adjusted the quantities for one person, (yes I am alone again as Malcolm is away working)! I used low fat milk and also a reduced sugar condensed milk - NO liquor was added as It was a mid morning elevenses drink!! I am sorry that the photos did not turn out as expected, but I was fiddling around with the glass so long, that the ice melted and diluted the coffee! A VERY refreshing and rich iced coffee, and as I opened a tin of condensed milk to make this, I will be having one later today and tomorrow I expect! Made for the Summer Comfort Cafe and a lovely recipe to tuck away for the future. Merci Bergy! FT
From: karebear76
On Aug 2, 2008
This recipe is so good that i joined RecipeZaar in hopes of getting other excellent ideas. I was craving iced coffee all day and the shop we go to was completely out...Now my craving has been satisfied and all i can do is praise you!
From: Bogey'sMom
On Jun 6, 2002
This deserves about 10 stars. My son is a big frozen coffee drink fan and he says it's better than any coffee shop concoction he's ever had. I couldnl't agree more. My husband is drinking the last of it now and we're heading to the store for more condensed milk. I swear I could live on this stuff. Beyond delicious. Thank you! UPDATE: For diabetics and dieters, or when you're in a hurry, I have found the following adaptations work really well. Substitute Gloria's recipe for sweetened condensed milk for the can of condensed milk. In the recipe for sweetened condensed milk, use Splenda instead of sugar. Just dump all the ingredients for the milk into the blender with the other ingredients. Also, in a hurry I have substituted 2T instant coffee and 2 c cold water for the brewed coffee. The taste is almost as good, and you eliminate the sugar calories.
From: Anu
On Jun 2, 2002
Bergy, you're my lifesaver this summer! This drink is absolutely my PERFECT fix... it has coffee, it's cold, and wonderfully light! Next time I'll use even stronger coffee than I used today... hic!
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